Best Wine With Ham


Prawns wrapped in Parma ham with Crémant de Bourgogne wine


Tim Conway


Tim Conway


$9.99



Tim Conway


Tim Conway


$2.99



German Classic Gift Basket (7.7 pound)


German Classic Gift Basket (7.7 pound)


$79.99


Send this sampler of German delights to a person in your life who may be intrigued by German cuisine. It includes:Alpen Schinken (Dry Cured Ham): Black Kassel introduced us to this Alpine-style schinken. (Schinken is German for ham.) This lean ham is dry-cured and smoked. (4 oz)Schlünder Liqueur Cakes: A liqueur enhanced, moist, delicious cake. (14 oz)Hengestenberg German Mustard: Made from a mix…

RiceSelect Jasmati Rice, 36-Ounce Jars (Pack of 4)


RiceSelect Jasmati Rice, 36-Ounce Jars (Pack of 4)


$27.69


Snowy White, Soft Grains. Flavored by nature. No additives. Microwaveable….

Snack Time Sweet and Savory Gourmet Food Gift Basket with Smoked Salmon


Snack Time Sweet and Savory Gourmet Food Gift Basket with Smoked Salmon



There’s no time like the present to send this assortment of sweet and savory snacks and treats – enough for the whole family or office to enjoy! Imagine the excitement and joy as discover all the premium gourmet goodies tucked inside: Enjoy Tuscan Olive Cheese Spread, Smoked Ham Sausage, Sharp White Cheddar Cheese, Breton Crackers, premium Pacific Northwest Smoked Salmon, Dutch Gouda Cheese Biscui…


Paleo Comfort Foods: Homestyle Cooking for a Gluten-Free Kitchen


Paleo Comfort Foods: Homestyle Cooking for a Gluten-Free Kitchen


$16.04


What if you could cook fantastic meals similar to the heartwarming comfort dishes your grandma used to make…and have them be good for you? In Paleo Comfort Foods, Charles and Julie Mayfield provide you with an arsenal of recipes that are healthy crowd-pleasers, sure to appeal to those following a paleo, primal, gluten-free, or “real-food” way of life—as well as those who have not yet sta…

Charcuterie: The Craft of Salting, Smoking, and Curing


Charcuterie: The Craft of Salting, Smoking, and Curing


$20.24


Charcuterie—a culinary specialty that originally referred to the creation of pork products such as salami, sausages, and prosciutto—is true food craftsmanship, the art of turning preserved food into items of beauty and taste. Today the term encompasses a vast range of preparations, most of which involve salting, cooking, smoking, and drying. In addition to providing classic recipes for s…

A New Turn in the South: Southern Flavors Reinvented for Your Kitchen


A New Turn in the South: Southern Flavors Reinvented for Your Kitchen


$18.99


Sample Recipe from A New Turn in the South: Roasted Carrot and Beet Salad The beautiful beets and carrots harvested at the same time in the early fall by our local farm supplier inspired this recipe. Feta is a brined sheep’s-milk or cow’s-milk cheese made in many places, but the European Union recently mandated that only feta from Greece can be called “feta” so we