Never Be an Employee Again (inc)
Kevin Meehan had climbed the ladder of the culinary scene, but yearned to be his own boss. Now he's broken out and is pioneering a whole new movement in dining. Chef Kevin Meehan, 35, did all the right things for success in the restaurant world: He studied at Johnson & Wales, apprenticed at a Michelin-starred establishment in Europe, and worked his way up at chic Los Angeles restaurants such as L'Orangerie, Bastide, and Patina before landing the executive chef job at Cafe Pinot. Why did he decide to give it up to launch a 10-seat pop-up called Kali Dining in February? To find success on his own terms. His roving "dinner party" concept (which has monthly runs in one residential location moving on to the next one) has been sold out since its inception and is now on its fourth installment. He seems to be well on his way. **So, roving dinner parties? What was your motivation for doing something no one has ever done before? **I was working at Cafe Pinot for a long time. The restaurant was going through some changes as was myself, and I wanted to take some time away. I went ...
WBM Video Interview: Current Wine Sales Trends (Part 1)
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Cheapskate in the Kitchen $4.99 Big Savings begin at home– in your very own gourmet kitchen!If you think eating well means eating out, you’re probably feeling the effects of restaurant dining– in your pocketbook. Now you can go from being a diner in debt to making irresistible meals at home– at a fraction of the cost.With the down-to-earth wisdom that has made The Cheapskate Monthly newsletter a household name, Mary Hunt guid… |
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Top chefs dish up specialties: Wine and Food Festival benefits Cancer Society.(Alaska This Month): An article from: Alaska Business Monthly $9.95 This digital document is an article from Alaska Business Monthly, published by Alaska Business Publishing Company, Inc. on February 1, 2011. The length of the article is 716 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.Citation DetailsTitle: Top chefs… |
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Alaska’s high cost of substance abuse: what is substance abuse costing alaska businesses? The problems–and possible solutions.(related article: What … ): An article from: Alaska Business Monthly $5.95 This digital document is an article from Alaska Business Monthly, published by Alaska Business Publishing Company, Inc. on April 1, 2004. The length of the article is 3197 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser…. |